Clam Dip - cooking recipe
Ingredients
-
8 oz. cream cheese
6 oz. clams, minced
dash of Tabasco
1 to 2 tsp. lemon juice
1/2 pt. sour cream
1 small onion, minced
1 Tbsp. Worcestershire
paprika
Preparation
-
Soften cream
cheese. Mix in sour cream.
Add onion and clams. Add
dash\tof
Tabasco and lemon juice, Worcestershire and paprika to taste.
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