Barbecue Cups - cooking recipe

Ingredients

1 can biscuits
1 lb. ground beef
1 bottle barbecue sauce
1 (8 oz.) pkg. shredded cheese

Preparation

Spread out each biscuit in cups of muffin pan (1 per cup). Spread dough to rim of cup.
Brown ground beef and drain off excess grease.
Add barbecue sauce to beef and simmer for 5 minutes.
Fill each dough cup with beef mixture.
Sprinkle each cup with cheese.
Bake according to directions on biscuit can. Makes 10 servings.