Shrimp Marinade - cooking recipe

Ingredients

1/3 c. garlic wine vinegar
1/3 c. water
1 lemon (juice of)
salt to taste
1 Tbsp. garlic powder (coarse ground)
1 Tbsp. pepper garlic
1 Tbsp. onion powder
1 Tbsp. parsley
1/2 Tbsp. crushed red pepper
1/2 c. oil (last)

Preparation

Boil shrimp in shell, drain.
Put in marinade 24 hours, serve cold.
Peel your own.