Sweet And Sour Chicken Wings - cooking recipe

Ingredients

4 to 5 lb. chicken wings or thighs
1 1/2 c. brown sugar
1 1/2 c. white sugar
1 1/2 c. cider vinegar
1 Tbsp. Worcestershire sauce
1 tsp. salt
1 tsp. pepper
12 oz. tomato sauce
1/2 bottle catsup (12 oz.)
1 tsp. mustard
3/4 tsp. ginger

Preparation

Place chicken in a large baking dish in single layer.
Mix remaining ingredients and pour over chicken.
Bake at 325\u00b0 to 350\u00b0 for 1 1/2 to 2 hours.