Diabetic Pumpkin Dessert - cooking recipe

Ingredients

1 box instant sugar free vanilla pudding
1 can pumpkin (1 lb. size)
1 can Milnot
1 tsp. cinnamon
1/2 tsp. ginger
1/4 tsp. cloves
1/8 tsp. salt
3 or 4 drops liquid sweetener

Preparation

Mix first 3 ingredients thoroughly.
Mix remaining ingredients together.
Add the spice mixture to the pumpkin mix.
Beat well, then pour into serving dessert dishes.
Top with Cool Whip, if desired.
Very good.