Pistachio Wine Cake - cooking recipe
Ingredients
-
1 yellow cake mix
1 small pkg. instant pistachio pudding
4 eggs
3/4 c. oil
3/4 c. white wine
Preparation
-
Mix all ingredients at high speed until smooth.
Grease and flour tube pan.
Pour in batter; bake at 350\u00b0 about 45 minutes.
Leave a comment