Frosting Mix - cooking recipe

Ingredients

1/2 c. butter or margarine
1/2 c. evaporated milk
1 c. brown sugar
1 tsp. vanilla
1 c. coconut
1/2 c. chopped nuts

Preparation

Bring first 3 ingredients to a boil and boil 10 minutes, stirring constantly.
Then add 1 teaspoon vanilla, 1 cup coconut and 1/2 cup chopped nuts.
Pour over cake while still warm.