Dill Pickles - cooking recipe

Ingredients
    dill
    1 c. vinegar
    1 qt. water
    1/3 c. salt
    1 small bud garlic
Preparation
    Put pickles in jars.
    Heat mixture to a rolling boil.
    Pour into jars.
    Boil rings and lids to help lids seal.
    Screw rings firmly on the jars.

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