Icebox Cake - cooking recipe
Ingredients
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1/2 container Cool Whip
1/2 gal. frozen yogurt (vanilla)
1/2 box Nabisco chocolate wafers
Preparation
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Mix together Cool Whip and yogurt quickly.
(Let thaw enough for mixing.)
Using a medium sized pan with top, layer cookies and cream mixture until you have several layers of each.
For beauty cut maraschino cherries and place on top.
Freeze and serve in blocks.
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