Pistachio Salad - cooking recipe

Ingredients

1 large can fruit cocktail, drained
1 large can pineapple chunks, drained
1 large Cool Whip
1 large box pistachio instant pudding
1 small bag chopped walnuts
1 jar red maraschino cherries

Preparation

This recipe can be doubled.
Mix all ingredients together. Drain fruit well.
Refrigerate for 1/2 hour, then serve.