Taco Dip - cooking recipe

Ingredients

8 oz. cream cheese
8 oz. sour cream
1 small chopped onion
1/2 bottle taco sauce
lettuce
green pepper, chopped
1 tomato, chopped
Cheddar cheese, grated
black olives

Preparation

Mix cream cheese, sour cream and chopped onion together. Spread in a 9 x 13-inch pan.
Chill.
Cover cream cheese mixture with taco sauce (strength depends on individual taste).
Shred a layer of lettuce next, then add green pepper, tomato and cheese (each in layers).
Finish up with black olives that are sliced. Chill.
Serve with taco chips.