Barbecued Beans - cooking recipe

Ingredients

2 cans pork and beans
1 c. brown sugar
1 c. catsup
1 small onion, diced
2 tsp. mustard
3 slices bacon, dried

Preparation

Mix all ingredients except bacon; put into a baking dish.
Top with bacon.
Bake at 250\u00b0 for 1 hour and 30 minutes to 2 hours. Yields 6 to 12 servings.