Strawberry Jello - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen strawberries, thawed
1 large pkg. strawberry Jell-O
2 large bananas, mashed
1 carton sour cream
1 (No. 2) can crushed pineapple

Preparation

Drain pineapple and save juice.
Add water to make 1 cup and boil to dissolve jello.
Combine pineapple, bananas and strawberries.
Mix well and pour 1/2 mixture into a 13 x 9-inch pan and let jell.
Spread sour cream over top of mixture.
Pour remaining jello mixture over sour cream and jell until firm.