Apple Crisp - cooking recipe

Ingredients

3 c. sliced apples
3/4 tsp. cinnamon
1/2 tsp. salt
3 Tbsp. water
1/2 c. sifted flour
3/4 c. brown sugar
4 Tbsp. soft butter

Preparation

Put apples in buttered baking dish.
Combine the cinnamon, salt and water and sprinkle over apples.
In a separate bowl, mix the flour, brown sugar and butter.
Scatter over top of apples. Bake at 350\u00b0 for 40 minutes.
Serve with ice cream, plain cream or whipped cream.