Sweet Potato Casserole - cooking recipe

Ingredients

3 small cans mashed sweet potatoes
1/3 c. melted margarine
2 eggs
1 c. sugar
1 tsp. vanilla
1 c. brown sugar
1/2 c. flour
1 c. coconut
1 c. chopped pecans
1/3 c. margarine

Preparation

Preheat oven to 350\u00b0.
Combine potatoes, 1/3 cup margarine, eggs, sugar and vanilla in mixer bowl.
Beat until smooth.
Spoon into buttered 2-quart baking dish.
Combine brown sugar, flour, coconut and pecans in bowl.
Cut in 1/3 cup margarine.
Sprinkle over casserole.
Bake 30 minutes.