Best Overnight Beef Roast - cooking recipe

Ingredients

6 lb. sirloin tip roast
2 jars Heinz mushroom gravy
2 pkg. dry onion soup mix
1 c. Wish-Bone Italian dressing
2 cans mushrooms

Preparation

Place roast in roasting pan.
Mix remaining ingredients and pour over roast.
Roast, covered, at 350\u00b0 for 3 hours.
Remove meat from drippings.
Cool slightly.
Tightly cover and chill. Put drippings in separate bowl and chill.
The next day, slice beef.
Put meat in a flat roasting pan or lasagne pan.
Skim off fat from drippings and pour over meat.
Reheat, covered, at 350\u00b0 for 1 hour.
Excellent and very tender and flavorful.