Beef And Cabbage Casserole(Diet) - cooking recipe

Ingredients

1 lb. ground beef
1 Tbsp. dried onions
4 oz. tomato sauce
4 oz. tomato juice
1/8 tsp. cinnamon
1/8 tsp. ground cloves
4 c. shredded cabbage (average head)

Preparation

Brown beef and drain off fat.
Add onions, tomato sauce, juice, cinnamon and cloves.
Put layer of cabbage in 2-quart casserole.
Then cover with meat mixture.
Repeat, cover and bake at 350\u00b0 for 45 minutes.