Easy Peach Cobbler - cooking recipe

Ingredients
    1/2 c. butter
    3/4 c. flour
    3/4 c. milk
    1 c. sugar
    2 tsp. baking powder
    1 (20 oz.) can peach slices
Preparation
    Melt butter in 2 1/2-quart baking dish in 350\u00b0 oven.
    Combine dry ingredients and milk in bowl.
    Mix well.
    Pour over melted butter.
    Do not stir.
    Top with peaches.
    Bake at 350\u00b0 for 50 to 60 minutes.
    Yield: 6 servings.

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