Date Pinwheels - cooking recipe
Ingredients
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1 c. brown sugar
1/2 c. shortening
1 egg
salt
1 3/4 tsp. soda
1 3/4 c. flour (not sifted)
Preparation
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Mix all of the ingredients until smooth.
Roll out to 3/16-inch thick and spread with date filling.
Roll as for a jelly roll.
Refrigerate overnight; slice and bake at 400\u00b0 until golden brown, approximately 8 to 10 minutes.
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