Ham Ball - cooking recipe

Ingredients
    1 pkg. Hidden Valley Ranch dry dressing mix
    1 pkg. Land-O-Frost ham
    1 (6 to 8 oz.) pkg. mild Cheddar cheese
    1 (6 to 8 oz.) pkg. Mozzarella cheese
Preparation
    Melt cream cheese at room temperature; cut up ham.
    Mix dressing and cream cheese together.
    Add all ingredients and shape into a ball.
    For best results, let stand in refrigerator for 24 hours.

Leave a comment