Pepperoni Balls - cooking recipe

Ingredients

1 pkg. hot roll mix
1/4 lb. Mozzarella cheese, cubed
1/4 to 1/2 lb. pepperoni, thinly sliced
oil for deep frying

Preparation

Prepare roll mix according to package directions, omitting egg and using 1 cup water.
Place 1 cheese cube with 1 pepperoni slice.
Wrap each with a small piece of dough shaping into a ball. Fry in deep oil for 5 minutes or until brown.