Broccoli Casserole - cooking recipe

Ingredients

2 pkg. chopped broccoli
1 can mushroom soup
3/4 c. mayonnaise
1/2 c. cracker crumbs
2 eggs, well beaten
1 c. grated cheese
1 medium chopped onion

Preparation

Cook broccoli until tender.
Do not overcook.
Drain.
Combine with other ingredients.
Pour into casserole dish.
Cover with cheese and cracker crumbs.
Dot with butter.
Bake at 350\u00b0 for 45 minutes.