Dirt Cups - cooking recipe

Ingredients

14 chocolate sandwich cookies
2 c. cold milk
1 (4 serving size) pkg. Jell-O chocolate flavor instant pudding and pie filling
1 1/2 c. Cool Whip whipped topping, thawed
decorations (gummy worms and frogs, chopped nuts, peanuts and granola)

Preparation

Crush cookies in a food processor or in zipper style bag with rolling pin.
Pour milk into a large bowl.
Add pudding mix. Beat with wire whisk 1 to 2 minutes or until well blended.
Let stand 5 minutes.
Stir in whipped topping and 1/2 of the crushed cookies.
Place 1 tablespoon crushed cookies into cups.
Fill cups about 3/4 full with pudding mixture.
Top with remaining crushed cookies.
Refrigerate 1 hour.
Plant gummy worms or other candy creatures into the cups of \"dirt.\"