Strawberry Pie - cooking recipe

Ingredients

1 can Eagle Brand milk
juice of 1 lemon
1 large container Cool Whip
2 graham cracker crusts
4 c. fresh strawberries

Preparation

Mix lemon juice with Eagle Brand milk; fold into large container of Cool Whip.
Wash, dry, stem and cut up berries; fold into mixture.
Pour into graham cracker crusts.
Refrigerate. Serve.