Golfer'S Soup - cooking recipe

Ingredients
    1 1/2 lb. lean stew meat
    2 cans Campbell's golden mushroom soup
    1 pkg. Lipton onion soup mix (dry)
Preparation
    Mix all ingredients well.
    Put in a casserole, cover and bake at 350\u00b0 for 2 hours or until tender.
    Serve over buttered noodles or rice.
    Makes 4 servings.

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