Golfer'S Soup - cooking recipe
Ingredients
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1 1/2 lb. lean stew meat
2 cans Campbell's golden mushroom soup
1 pkg. Lipton onion soup mix (dry)
Preparation
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Mix all ingredients well.
Put in a casserole, cover and bake at 350\u00b0 for 2 hours or until tender.
Serve over buttered noodles or rice.
Makes 4 servings.
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