Chicken Casserole - cooking recipe

Ingredients

1 box Stove Top stuffing
1 can cream of chicken soup
3 or 4 chicken breasts, boiled and deboned

Preparation

Preheat oven to 350\u00b0.
Use a square baking dish.
Follow directions and mix your Stove Top stuffing; set aside.
Mix cream of chicken soup with 1 can of water; set aside.
Tear or cut up chicken and place on bottom of baking dish.
Put a layer of stuffing next.
Put soup on top.
When all ingredients are used, put in oven for 30 to 35 minutes.