Pumpkin Roll - cooking recipe
Ingredients
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3 eggs
1 c. sugar
2/3 c. pumpkin
1 tsp. lemon juice
3/4 c. flour
2 tsp. cinnamon
1/2 tsp. nutmeg
1 tsp. ginger
1 tsp. baking powder
1/2 tsp. salt
Preparation
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Beat eggs, sugar, pumpkin and lemon juice 5 minutes; add slowly and stir in dry ingredients.
Pour on greased and floured cookie sheet.
Turn out on towel dusted with powdered sugar.
Bake at 375\u00b0 for 15 minutes.
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