Barbecued Meatballs - cooking recipe

Ingredients

1 c. soft bread crumbs
1/2 c. milk
1 lb. ground beef
1 tsp. salt
1/4 tsp. pepper
1 1/2 Tbsp. Worcestershire sauce
1/4 c. vinegar
1/2 c. catsup
1/2 c. water
1/2 c. chopped green pepper
1/2 c. chopped onion

Preparation

Mix crumbs, milk, beef, salt and pepper well. Make into meatballs and place in baking dish. Mix remaining ingredients and pour over meatballs. Bake, uncovered, at 350\u00b0 for 45 minutes.