Cherry Salad Supreme - cooking recipe

Ingredients

1 (3 oz.) raspberry or cherry jello
1 (3 oz.) lemon or lime jello
1 (3 oz.) cream cheese
1/3 c. mayonnaise
1 (15 oz.) can crushed pineapple
1 large container Cool Whip
1 c. marshmallows (small)
1 (21 oz.) cherry pie filling
1/2 c. pecans, chopped

Preparation

Dissolve raspberry or cherry jello in 1 cup boiling water; partially cool. Stir in cherry pie filling. Put in a 13 x 9-inch pan.