Million Dollar Fudge - cooking recipe

Ingredients

4 1/2 c. white sugar
1 can evaporated milk
4 Tbsp. butter or margarine
12 oz. chocolate chips
1 (12 1/2 oz.) giant chocolate bar
1 (7 1/2 oz.) jar marshmallow cream
2 sq. bitter chocolate, shaved
1 tsp. vanilla
1 c. chopped nuts

Preparation

Put sugar, milk and butter in saucepan and heat to boil.
Stir well while at full boil for 5 minutes.
Pour this hot mixture over remaining ingredients that have been broken into small pieces. Stir until everything is melted.
Pour out into greased pans.