Grandma'S Tea Cakes(Recipe Is Over 200 Years Old) - cooking recipe

Ingredients

1 c. butter
2 c. sugar
1/4 tsp. soda
3 Tbsp. buttermilk
3 eggs
pinch of salt
1 tsp. vanilla
7 c. flour

Preparation

Cream butter and sugar.
Add eggs and other ingredients.
Pour mixture into 7 cups unsifted flour and work into a stiff dough. Roll thin and cut with a round cookie cutter.
Bake in hot oven at 400\u00b0 about 8 minutes.