Cajun Casserole - cooking recipe

Ingredients

1 lb. hamburger
1 lb. pork sausage
1 c. uncooked rice
1/2 stalk celery
2 large onions
2 cans cream of mushroom soup
2 c. water
1 c. English peas
1 c. whole kernel corn
1/2 c. pimentos
1 can Veg-All
1 Tbsp. sugar
salt and pepper
2 jalapeno peppers
4 or 5 cloves garlic

Preparation

Mix all ingredients.
The mixture should be the consistency of dressing.
Cover and bake 1 1/2 hours at 375\u00b0.