Pistachio Cake - cooking recipe

Ingredients

1 pkg. white cake mix
1 pkg. pistachio pudding
1 c. oil
1 c. chopped nuts
3 eggs
1 c. Canada Dry club soda

Preparation

Mix and beat for 4 minutes. Bake in prepared pan for 35 to 40 minutes at 325\u00b0. Cool. Frost with Dream Whip and 1 box pistachio pudding.