Pork Chop And Sweet Potato Casserole For 2 - cooking recipe

Ingredients

2 thick loin pork chops
4 small sweet potatoes, washed and peeled
3/4 tsp. salt
dash of pepper
1 large cooking apple
2 medium sized onions (optional)
juice and grated rind of 1 lemon
1 Tbsp. light brown sugar
1 Tbsp. hot water
1 Tbsp. butter or margarine

Preparation

Slice potatoes crosswise into 1/4-inch thickness.
Place in buttered 1 quart casserole dish.
Dot with the butter and sprinkle with the salt and pepper.