Russian Tea - cooking recipe

Ingredients
    3/4 c. Nestea w/lemon, artificially sweetened
    2 c. sugar
    2 small jars Tang
    1 tsp. cinnamon
    1 tsp. allspice
    1 tsp. ground cloves
Preparation
    Mix well.
    Store in tightly closed jars.
    Use 2 teaspoons per cup of hot water.

Leave a comment