Coconut Pie - cooking recipe

Ingredients

5 eggs
2 c. sugar
3/4 c. buttermilk
1 can coconut
1 stick margarine, melted
1 tsp. vanilla flavoring

Preparation

Mix all ingredients together.
Put in unbaked pie shell.
Bake at 350\u00b0 for 35 to 40 minutes until brown.
Makes 2 pies.