Ground Beef Casserole - cooking recipe

Ingredients
    1 lb. ground beef
    1 medium onion
    1 can cream of mushroom soup
    3 or 4 small potatoes
    2 boiled eggs
Preparation
    Scramble ground beef until brown.
    Place in casserole dish. Slice potatoes and onions and place on top of ground beef.
    Add cream of mushroom soup; do not stir.
    Cook in 325\u00b0 oven for 1 hour or until the potatoes are done.
    Remove from oven.
    Top with eggs.

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