Ground Beef Casserole - cooking recipe
Ingredients
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1 lb. ground beef
1 medium onion
1 can cream of mushroom soup
3 or 4 small potatoes
2 boiled eggs
Preparation
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Scramble ground beef until brown.
Place in casserole dish. Slice potatoes and onions and place on top of ground beef.
Add cream of mushroom soup; do not stir.
Cook in 325\u00b0 oven for 1 hour or until the potatoes are done.
Remove from oven.
Top with eggs.
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