Easy Chicken And Dressing - cooking recipe

Ingredients

1 chicken or at least 2 c.
1 can cream of celery soup
1 can cream of chicken soup
1 can water
1 pkg. Pepperidge Farm cornbread stuffing
1/2 c. melted butter

Preparation

Cut chicken into bite-size pieces.
Mix with soups and water. Put in a 9 x 11-inch pan.
Sprinkle bread stuffing over this mixture; pour butter over it.
Bake at 350\u00b0 for about 30 minutes.