Strawberry Crunch - cooking recipe

Ingredients
    1 can condensed milk
    juice of 2 lemons
    1/2 pt. whipping cream
    2 c. crushed vanilla wafers
    2 pkg. frozen strawberries
    1 c. chopped nuts
Preparation
    Mix condensed milk with lemon juice.
    Beat whipped cream very stiff.
    Fold into milk mixture.
    Add strawberries and nuts.
    Line dish with half of vanilla wafers and pour mixture into dish.
    Top with rest of vanilla wafers.
    Chill and serve.

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