Jonamazetti - cooking recipe

Ingredients

spaghetti sauce (with meat)
8 oz. medium wide noodles (egg)
3 oz. cream cheese
1 c. sour cream
1 c. shredded Mozzarella cheese
3 green onions (and tops), chopped

Preparation

Blend cream cheese, sour cream and onions.
Place cooked noodles in greased casserole (9 x 12-inch).
Spread cheese mixture over noodles and pour meat sauce over top. Sprinkle shredded cheese on top. Bake at 350\u00b0 for 30 minutes until bubbly.