Pistachio Salad - cooking recipe
Ingredients
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1 (No. 2) can crushed pineapple, drained
1 small pkg. pistachio instant pudding and pie filling
1/2 c. chopped pecans
1 c. miniature marshmallows
1 large carton Cool Whip
Preparation
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Mix pineapple and pudding.
Add other ingredients.
Stir well and chill.
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