Pistachio Salad - cooking recipe

Ingredients
    1 (No. 2) can crushed pineapple, drained
    1 small pkg. pistachio instant pudding and pie filling
    1/2 c. chopped pecans
    1 c. miniature marshmallows
    1 large carton Cool Whip
Preparation
    Mix pineapple and pudding.
    Add other ingredients.
    Stir well and chill.

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