Oatmeal Cookies - cooking recipe
Ingredients
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2 c. Crisco
1 1/2 c. sugar
1 1/2 c. brown sugar
4 eggs
3 c. self-rising flour
4 tsp. vanilla flavor
6 c. (18 oz.) quick oats
2 c. raisins
Preparation
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Cream together the Crisco, sugar and vanilla.
Mix in flour (a little at a time).
Stir in oats and raisins.
Drop by teaspoons onto greased cookie sheet.
Bake at 375\u00b0 until light brown, 12 to 15 minutes.
Yields 6 to 8 dozen.
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