Rice Pudding - cooking recipe

Ingredients
    2 qt. milk
    3/4 c. rice
    2/3 c. sugar
    1/4 tsp. salt
    2 eggs
    1 tsp. vanilla
Preparation
    Put all ingredients in pan.
    Bring to a boil.
    Cook for 1/2 hour.
    Last 10 minutes, add 2 beaten eggs and 1 teaspoon vanilla.

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