Scarbough Chili - cooking recipe
Ingredients
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ground beef (2 lb.)
1 can diced Ro-Tel chili
1 can cream of mushroom soup
1 can cream of chicken soup
2 cans Ranch Style beans
1 medium onion, diced
1 bag Fritos
salt and pepper to taste
chili powder to taste
shredded cheeses
Preparation
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Brown ground beef; drain.
Add onion, diced.
Add Ranch Style beans, Ro-Tel chili, cream of mushroom soup, cream of chicken soup, salt, pepper and chili powder to taste.
Cook for about 15 to 20 minutes or until onion is cooked.
Place in bowls over a layer of Fritos.
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