Scarbough Chili - cooking recipe

Ingredients
    ground beef (2 lb.)
    1 can diced Ro-Tel chili
    1 can cream of mushroom soup
    1 can cream of chicken soup
    2 cans Ranch Style beans
    1 medium onion, diced
    1 bag Fritos
    salt and pepper to taste
    chili powder to taste
    shredded cheeses
Preparation
    Brown ground beef; drain.
    Add onion, diced.
    Add Ranch Style beans, Ro-Tel chili, cream of mushroom soup, cream of chicken soup, salt, pepper and chili powder to taste.
    Cook for about 15 to 20 minutes or until onion is cooked.
    Place in bowls over a layer of Fritos.

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