Peach Cake - cooking recipe

Ingredients

2 eggs
2 c. sugar
1 tsp. soda
2 c. flour
2 sticks margarine (melted)
1 tsp. cinnamon
1 large can sliced peaches (drained)

Preparation

Mix all of these ingredients and pour in sheet cake pan and bake at 350\u00b0 for 30-35 minutes or until brown.