Easy Fruit Cake - cooking recipe

Ingredients

2 1/2 c. flour
1 tsp. baking soda
2 eggs, slightly beaten
1 (28 oz.) jar None Such mincemeat
1 (14 oz.) Eagle Brand sweetened milk
2 c. candied fruit
1 c. chopped nuts

Preparation

Mix flour and baking soda; set aside.
In a large bowl add all other ingredients and flour mixture.
Pour in well-greased and floured pan.
Bake at 350\u00b0 until done.