Orange Sour Cream Dip - cooking recipe

Ingredients

1 (6 oz.) can frozen orange juice concentrate, thawed and undiluted
1 1/4 c. milk
1 (3 3/4 oz.) pkg. vanilla instant pudding
1/4 c. sour cream
1 medium size fresh pineapple
assorted fresh fruits

Preparation

Combine orange juice, milk and pudding mix; beat with electric mixer until smooth, about 2 minutes.
Stir in sour cream.
Chill 2 hours.