Brown Rice Casserole - cooking recipe

Ingredients

1 c. uncooked rice
1 can French onion soup
1 beef bouillon cube, dissolved in 1 c. water
1 small can sliced mushrooms, drained
3/4 c. melted butter

Preparation

Preheat oven to 400\u00b0.
Mix all ingredients together in a casserole dish.
Bake, uncovered, 1 hour.
Stir every 15 minutes.