Spiced Winter Squash - cooking recipe

Ingredients

4 c. cooked and pureed winter squash
1/4 tsp. ground coriander
2 Tbsp. all-purpose flour
1/2 c. brown sugar (well packed)
1/2 tsp. salt
1/4 tsp. mace
1/4 tsp. ground ginger
2 Tbsp. melted butter
1/4 c. fine bread crumbs
3 Tbsp. melted butter

Preparation

Mix the squash with spices and flour.
Turn into a buttered 1-quart shallow casserole.
Drizzle with 2 tablespoons butter. Sprinkle evenly with brown sugar.