Shepherd Pie - cooking recipe

Ingredients

2 c. mashed potatoes
1 1/2 lb. ground beef
1 chopped onion
1 envelope brown gravy mix
1/4 c. water
grated cheese (amount desired)
paprika

Preparation

Brown meat and onion; drain.
Sprinkle gravy mix on meat.
Add approximately 1/4 cup water and stir.
Spread meat mixture into 10-inch pan.
Spread potatoes on top.
Grate cheese over top and sprinkle with paprika.
Bake in oven at 375\u00b0 until brown.
Serve with vegetables and hot rolls.